Ginisang Corned Beef at Patatas Under ~₱90 for 3
~₱90(estimated)2–3 servings20 minutes
Prices are estimates and may vary depending on location and market conditions.
Small can of corned beef stretched with potatoes and onions—fast ulam when you’re tired but still need rice coverage.
Explore more budget-meals recipes, the full recipe list, or budget collections such as 15 Ulam Under ₱100, 7-Day Budget Meal Plan, and Cheap Meals for Students.
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Ingredients
This Filipino recipe is built for budget meals—Ginisang Corned Beef at Patatas Under ~₱90 for 3 delivers the kind of ulam satisfaction you want, without the big spend.
For under ₱100 cooking, this ingredient list is designed to be practical: you’ll know exactly what goes in, how much to use, and what to prioritize so your Ginisang Corned Beef at Patatas Under ~₱90 for 3 tastes great every time.
Use these ingredients as your quick prep checklist, then follow the steps for a smooth cook—perfect for everyday Filipino home kitchens and meal planning for 2–3 servings.
Shopping list
- Corned beef – small can (~150g)
- Potato – 2 medium
- Onion – 1 pc
- Garlic – 4 cloves
- Salt – 1/2 tsp
- Ground black pepper – 1/4 tsp
- Oyster sauce – 1/2 tbsp
- Fish sauce (patis) – 1 tsp
Quick cost check
- Corned beef – small can (~150g)~ ₱ 41
- Potato – 2 medium~ ₱ 22
- Onion – 1 pc~ ₱ 10
- Garlic – 4 cloves~ ₱ 8
- Salt – 1/2 tsp~ ₱ 1
- Ground black pepper – 1/4 tsp~ ₱ 2
- Oyster sauce – 1/2 tbsp~ ₱ 4
- Fish sauce (patis) – 1 tsp~ ₱ 2
Prices are estimates and may vary depending on location and market conditions.
Steps
- 1Cube potatoes and microwave or parboil until edges are soft (faster in the pan later).
- 2Sauté garlic and onion until fragrant.
- 3Add corned beef; fry until slightly toasted.
- 4Add potatoes and a splash of water; simmer until potatoes are tender. Season if needed. Taste and adjust seasoning with salt and pepper, fish sauce (patis), oyster sauce as needed.
Notes
Total cost (estimated)
~₱90
Prices are estimates and may vary depending on location and market conditions.
Serving size
2–3 servings
Tips
Cooking tips to help your Ginisang Corned Beef at Patatas Under ~₱90 for 3 turn out flavorful, tender, and budget-meals friendly.
- **Toast** the corned beef in the oil—deeper flavor than just heating through.
- Brands vary in salt—**taste before adding patis**.
Variations
Ingredient alternatives and smart swaps so you can still make Ginisang Corned Beef at Patatas Under ~₱90 for 3 even when your pantry runs low.
- Add **canned corn** or **sayote** to make it feed one more person.
- Top with **fried egg** if you have extra eggs at home.
Serving Suggestions
What to pair with Ginisang Corned Beef at Patatas Under ~₱90 for 3 for a complete Filipino meal.
- Enjoy Ginisang Corned Beef at Patatas Under ~₱90 for 3 with steamed rice—an easy pairing for any Filipino recipe budget meal.
- Add a quick gulay side to stretch the meal and keep it practical for everyday cooking.
- Finish with a simple fresh component (salsa, salad, or calamansi) for brightness.
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