~₱115 Pinoy Pan Cake with Complete Costing | Negosyo Recipe
~₱115(estimated)4–6 servings30 minutes
Prices are estimates and may vary depending on location and market conditions.
From the Kusina ni Inday YouTube video: Pinoy Pan Cake with Complete Costing | Negosyo Recipe. Pinoy Pan Cake with Complete Costing
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Watch How to Make It
Ingredients
This Filipino recipe is built for budget meals—~₱115 Pinoy Pan Cake with Complete Costing | Negosyo Recipe delivers the kind of ulam satisfaction you want, without the big spend.
For under ₱120 cooking, this ingredient list is designed to be practical: you’ll know exactly what goes in, how much to use, and what to prioritize so your ~₱115 Pinoy Pan Cake with Complete Costing | Negosyo Recipe tastes great every time.
Use these ingredients as your quick prep checklist, then follow the steps for a smooth cook—perfect for everyday Filipino home kitchens and meal planning for 4–6 servings.
Shopping list
- 1 1/2 cup flour
- 1/2 cup sugar
- 2 eggs (white and yolk separated)
- 1/2 tsp baking powder
- 1 cup evaporated milk
- Margarine
- 1/2 tsp salt
- Gasul
Quick cost check
- 1 1/2 cup flour~ ₱ 23
- 1/2 cup sugar~ ₱ 32
- 2 eggs (white and yolk separated)~ ₱ 18
- 1/2 tsp baking powder~ ₱ 2
- 1 cup evaporated milk~ ₱ 14
- Margarine~ ₱ 5
- 1/2 tsp salt~ ₱ 1
- Gasul~ ₱ 20
Prices are estimates and may vary depending on location and market conditions.
Steps
- 1Crack the egg and separate the yolk and egg white. Set aside
- 2Add the salt, 3/8 of the amount of sugar, egg yolk, salt, baking powder and evaporated milk. Mix it well
- 3In another bowl beat the egg white with a little bit of sugar and mix until soft peaks.
- 4Mix it into the pancake mixture , to get extra fluffy of your pancake.
- 5Heat the pan, put a little oil and margarine.
- 6Add 1/4 cup of pancake mixture into the pan and cover it for 40 seconds.
- 7Turn it over to cook the other side of the pancake.
- 8Serve with margarine and sugar on top. Enjoy!
Notes
Total cost (estimated)
~₱115
Prices are estimates and may vary depending on location and market conditions.
Serving size
4–6 servings
Tips
Cooking tips to help your ~₱115 Pinoy Pan Cake with Complete Costing | Negosyo Recipe turn out flavorful, tender, and budget-meals friendly.
For tipid results, cook with the same budget angle (under ₱120) and adjust seasonings gradually.
Variations
Ingredient alternatives and smart swaps so you can still make ~₱115 Pinoy Pan Cake with Complete Costing | Negosyo Recipe even when your pantry runs low.
- Make it extra filling by adding more gulay when available.
- Swap protein within budget: chicken ↔ pork ↔ tofu.
- Keep it budget-friendly with the same under-₱ style (under ₱120) for for 4-6 people.
Serving Suggestions
What to pair with ~₱115 Pinoy Pan Cake with Complete Costing | Negosyo Recipe for a complete Filipino meal.
- Pair ~₱115 Pinoy Pan Cake with Complete Costing | Negosyo Recipe with hot coffee or calamansi tea for a cozy budget meals snack.
- Serve warm and enjoy with a simple fruit plate for balance.
- If you want it more filling, add a small side portion (like rice or toast) depending on the meal time.
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